
How to cook Chak Chak
K-7 volunteer Linda Lee Blaine shares her recipe for Chak Chak that she learned while serving in the village of...
We focus on representing the Peace Corps experience and support the continual learning of members in areas related to the culture, country and development of Kyrgyzstan including the promotion and facilitation of projects our members undertake with this aim.
Recent articles
K-7 volunteer Linda Lee Blaine shares her recipe for Chak Chak that she learned while serving in the village of...
For this month’s Kyrgyz Cookoff challenge, K-19 Judson L Moore introduces us to his variation of the Southern Plov recipe...
By John Cervetto and Christie Emberley (K-15)
These are not the samsa you get at the bazaar from the clay oven, but they are just as tasty...
This is the story of a girl from Kyrgyzstan who wanted to see the world.
Ashlam-fu is a traditionally Uighur and Dungan meal that is popular throughout Kyrgyzstan, especially the Issyk-Kul region. This hearty spicy...
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